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To make a reservation at our Aurora location, call us directly at (630) 340-4546.
Make a reservation at our Naperville location by booking a table on Resy or calling us at (630) 536-8163.
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To make a reservation at our Aurora location, call us directly at (630) 340-4546.
Make a reservation at our Naperville location by booking a table on Resy or calling us at (630) 536-8163.
To make a reservation at our Aurora location, call us directly at (630) 340-4546.
Make a reservation at our Naperville location by booking a table on Resy or calling us at (630) 536-8163.
Hand-breaded and lightly fried squid rings and tentacles, served with your choice of garlic aioli or marinara sauce.
Served with Fat Tire beer cheese sauce
Not your ordinary cheese stick! Baked, battered, and fried Bacio mozzarella cheese served with marinara sauce.
Hummus, tzatziki, and spicy feta cheese dip served with your choice of grilled or fried pita chips.
Sourdough topped with guacamole, tomatoes, black olives, cucumbers, feta cheese, dill and olive oil.
Breaded and deep fried cauliflower bites tossed in a sweet Asian chili sauce topped with green onion. Served with ranch.
Deep fried pickle slices in our in-house batter. Served with cayenne ranch.
Greek style chicken skewers served with tzatziki sauce and grilled pita chips.
Served in marinara sauce and topped with shaved parmesan with garlic bread.
House-fried tortilla chips topped with Fat Tire beer cheese sauce, jalapeños, black beans, tomatoes, cheddar jack cheese, fire-roasted corn, green onions, and sour cream. Served with a side of homemade salsa.
Optional extras: Guacamole, Chicken, Pulled Pork, Ground Beef, Chili
Crispy tater tots topped with Fat Tire beer cheese and chili.
Flour tortilla filled with shredded cheddar jack cheese. Served with homemade salsa and sour cream.
Optional extras: Guacamole, Chicken, Ground Beef, Steak
Topped with onions and cheddar jack cheese
Ask your server for our homemade selections
All wraps are served with choice of one side
Artisan lettuce blend topped with grilled buffalo chicken breast, Applewood smoked bacon, black beans, fire-roasted corn, cucumbers, avocado, grape tomatoes, tortilla strips, and cheddar jack cheese. Served with cayenne ranch dressing.
Substitute: Salmon
Fresh mixture of shredded romaine, grape tomatoes, cucumbers, green peppers, red onions, pepperoncinis, feta cheese and black olives. Served with grilled pita chips and balsamic vinaigrette.
Romaine topped with parmesan cheese and croutons. Served with Caesar dressing.
Artisan lettuce blend, grape tomatoes, cucumber, marinated steak, crispy onion straws, cayenne ranch.
Substitute: Salmon
Romaine lettuce, chopped chicken tenders, Applewood smoked bacon, cucumbers, grape tomatoes, cheddar cheese topped with a balsamic glaze. Served with ranch dressing.
Substitute: Salmon
Dressings: Ranch, Cayenne Ranch, Bleu Cheese, Caesar, Lite Italian, Thousand Island, Balsamic Vinaigrette, Oil & Vinegar, Honey Mustard or Cilantro Lime
Thin Crust (14”) | Gluten Free Crust (12”)
Pepperoni, sausage, bacon, black olives, green peppers, red onion and mozzarella.
Olive oil, sliced tomato, fresh basil, mozzarella with balsamic glaze.
Optional extras: Chicken
Sweet Baby Ray’s BBQ sauce, chicken breast, red onions and cheddar jack cheese with BBQ drizzle.
Italian beef with giardiniera peppers and mozzarella.
100% Black Angus Beef with no antibiotics or added hormones. Two 4 oz. patties cooked to medium well. Served on a lightly toasted Brioche bun. Choice of regular side.
Substitutes: Single chicken breast, Single patty veggie burger, 100% plant based burger option, gluten-free bun
Optional extras: Premium side
American cheese, lettuce, tomatoes, onion, pickles, and mayo.
Applewood smoked bacon, Spartan cheese brick, and Fat Tire beer cheese.
BBQ sauce, Applewood smoked bacon, cheddar cheese, and onion straws.
Guacamole, Applewood smoked bacon, tortilla strips, provolone cheese, lettuce and tomato.
Chipotle mayo, jalapeños, Applewood smoked bacon, pepper jack cheese, lettuce and tomato.
Ground Lamb topped with Feta spread, black olives, pickled red onions and mint.
Applewood smoked bacon, hash browns, cheddar cheese and a sunny side up egg.
Choice of regular side.
Optional extras: Premium side
Slow-braised short rib, topped with provolone cheese, pickled red onion, and horseradish cream.
Grilled chicken breast with sautéed peppers and onions, provolone cheese, chopped cucumbers, and tzatziki sauce.
A combination of melted provolone and American cheese, sliced avocado, and Applewood smoked bacon. Served on parmesan crusted sourdough bread.
In-house roasted corned beef with melted Swiss cheese, sauerkraut, and your choice of Thousand Island dressing or creamy horseradish. Served on marble rye bread.
Spicy honey drizzled over fried chicken breast with pickles and coleslaw.
In-house roasted sirloin beef topped with melted mozzarella cheese. Served with a side of au jus.
Optional extras: Hot giardiniera or sweet peppers, Substitute Fat Tire Beer Cheese
Hand battered fried chicken breast tossed in buffalo sauce. Topped with bleu cheese crumbles, lettuce, tomato, red onion and cayenne ranch.
In-house roasted pork shoulder topped with coleslaw and onion straws. Served on a toasted brioche bun.
Blackened shrimp seasoned and nestled in flour shells, topped with fresh mango pico de gallo, pickled red onions, and cilantro sour cream sauce.
Includes one dipping sauce and one order of carrots or celery.
Bone-in Wings (1lb) | Boneless
Sauces: Buffalo, Honey BBQ, Sweet Asian, Garlic Parmesan, Mango Habañero, Scorpion (Extra Hot)
Optional extras: Chicken, Shrimp, Salmon
Mediterranean rice, shrimp marinated in a garlic ginger sauce, fire-roasted corn, grape tomatoes, red onion, and avocado. Drizzled with cilantro lime ranch.
Diced barbecue chicken, fire-roasted corn, black beans, pickled jalapeños and red onions, red cabbage, avocado and Mediterranean rice. Topped with cilantro lime ranch.
Sweet soy chili marinated salmon, spicy mayo, pickled cucumber, shredded carrots, avocado, fresh cilantro, and Mediterranean rice. Topped with white sesame seeds.
Mediterranean rice, spinach, grape tomatoes, red onion, and black olives. Seasoned with Mediterranean flavors and topped with hummus.
Optional extras: Cup of soup or side salad, French onion soup
Beer battered Atlantic cod with a side of fries, coleslaw, tartar sauce and lemon.
Whole chicken breast seasoned with lemon, garlic, oregano and topped with a lemon butter sauce. Served with garlic mashed potatoes and seasonal vegetables.
Fettuccini noodles tossed in our creamy Cajun parmesan cream sauce. Served with garlic bread.
Optional extras: Grilled chicken, Shrimp
Marinated kabobs, red onions, and peppers plated over Mediterranean rice. Topped with feta cheese crumbles and served with a lemon wedge.
Choose from: Pork, Chicken, Steak
Salmon imported from the Faroe Islands, pan seared and topped with garlic lemon butter. Served with Mediterranean rice and seasonal vegetables.
12oz ribeye served with garlic mashed potatoes and seasonal vegetables.
Lamb chops topped in a rosemary demi-glace served with garlic mashed potatoes and seasonal vegetables.
Made from scratch with savory seasonings, onions, and toasted breadcrumbs. Served with a side of garlic mashed potatoes and seasonal vegetables.
Cavatappi pasta smothered in Fat Tire beer cheese sauce and topped with parmesan crusted bread crumbs.
Tomatoes
Mushrooms
Green Peppers
Fire-roasted Corn
Spinach
Jalapeños
Onions
Pulled Pork
Bacon
Chili
Chicken
Buffalo Chicken
Garlic Mashed Potatoes with Butter
Seasonal Vegetables
Coleslaw
Mediterranean Rice
French Fries
Mac & Cheese
Flavored Fries
Sweet Potato Fries
Tater Tots
Side Salad
(House or Caesar)
Cheesecake infused with cinnamon swirl, baked on a cinnamon graham cracker crust then topped with cream cheese frosting.
Cinnamon apples piled on a vanilla cheesecake with a graham cracker crust, topped with an apple cinnamon granola, finished with cinnamon and sugar white chocolate bites.
Served with a scoop of vanilla ice cream, drizzled with chocolate sauce, and topped with whipped cream.
Served with a scoop of vanilla ice cream, drizzled with chocolate sauce, and topped with whipped cream.
Served with a drink and choice of fries or apple sauce • Kids 10 and under
Choice of cheese (American, cheddar, or provolone)
Cheese, sausage, or pepperoni
Choice of sauce
Choice of one dipping sauce
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